Amount of Lycopene in Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
Fats and Oils
In 100 g (Grams) of Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter there is 0 µg of Lycopene. Change amount
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Lycopene
Lycopene is a nutrient present in many other foods. The below table lists foods high in Lycopene other than Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter.
Tomato powder
|
46260 µg
|
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Tomatoes, sun-dried
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45902 µg
|
|
Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program)
|
28764 µg
|
|
Tomato products, canned, puree, without salt added
|
21754 µg
|
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Tomato products, canned, puree, with salt added
|
21754 µg
|
|
Tomato products, canned, sauce, with mushrooms
|
18942 µg
|
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Tomato products, canned, sauce, with onions, green peppers, and celery
|
18454 µg
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Soup, tomato rice, canned, condensed
|
17183 µg
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Tomato products, canned, sauce
|
13895 µg
|
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Tomato sauce, canned, no salt added
|
13895 µg
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Soup, vegetable, canned, low sodium, condensed
|
13848 µg
|
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Sauce, tomato chili sauce, bottled, with salt
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12819 µg
|
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Sauce, pasta, spaghetti/marinara, ready-to-serve
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12717 µg
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Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium
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12665 µg
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Sauce, steak, tomato based
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12564 µg
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Catsup, low sodium
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12062 µg
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Catsup
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12062 µg
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Soup, tomato, canned, condensed
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10920 µg
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Soup, tomato, canned, condensed, reduced sodium
|
10920 µg
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Tomato and vegetable juice, low sodium
|
9660 µg
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Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter is a type of Fats and Oils. The most significant nutrients in Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter are listed below.
Water
|
0.05 g
|
0.05%
|
Energy (calorie)
|
884 kcal
|
|
Energy (joule)
|
3699 kJ
|
|
Protein
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0 g
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Total lipid (fat)
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100 g
|
100%
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Ash
|
0.01 g
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0.01%
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Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
1 mg
|
|
Iron, Fe
|
0.15 mg
|
|
Magnesium, Mg
|
0 mg
|
|
Phosphorus, P
|
0 mg
|
|
Potassium, K
|
1 mg
|
|
Sodium, Na
|
6 mg
|
0.01%
|
Zinc, Zn
|
0.08 mg
|
|
Copper, Cu
|
0 mg
|
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Manganese, Mn
|
0 mg
|
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Selenium, Se
|
0 µg
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Vitamin C, total ascorbic acid
|
0 mg
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Nutrients in Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter